About Rollin' Smoke BBQ
Our Menu
Our menu is inspired by our travels and our love of bold, flavorful food. From pulled pork and chicken to brisket with bark that will surprise you. Our BBQ is inspired by Central Texas but has our own twist to it. We have our basic menu but are always trying to surprise our customers with something different now and then.
Our Story
Our food truck started as a passion project between husband and wife (Jim and Marie) who wanted to share their love of food with the community. Our passion for the food we love drove us towards operating a food truck. We knew we loved the food we made but weren't sure how the general public would like it. We jumped right into the food truck trend and started serving. The response has been such a wonderful experience for us!
Our Team
Our team is made up of Jim on the pit and carving station, Marie on sides and desserts, and our family support accepting orders. We pride ourselves on our friendly, welcoming service and strive to make every customer feel a part of the family with great food.
The Best of Rollin' Smoke BBQ in Pictures
Menu
MEATS
Our slow smoked meats will satisfy your cravings
Brisket
A fan favorite! Seasoned with salt and pepper and slow smoked to create a heavy bark that melts in your mouth. Have it sliced or chopped for a sandwich or bowl.
Beef Ribs
Slow smoked beef ribs seasoned with our brisket seasoning and served on the bone. One bone per order with very limited availability. Our Tennessee Red sauce is our favorite way to finish them but you can add any or no sauce to these tasty treats.
Ribs
Smoked pork ribs seasoned with our house made rub. No sauce necessary but we have a sauce for every taste if you desire.
Full racks of ribs are available off the truck as available. You can pre-order your full rack to assure availability by ordering 2 days before our open days. Follow this link to place your pre-order rollin-smoke-bbq-542113.square.site
Pulled Pork
Moist tender pork seasoned with our house made rub and slow smoked. Great alone or on a sandwich with slaw.
Pulled Chicken
Moist tender chicken smoked and seasoned Central Texas style. Delicious alone or on a sandwich. Also makes great chicken salad.
Burnt Ends
Smoked cubes of pork belly seasoned with our house made rub and lightly coated in sweet smokey BBQ sauce.
Sausage
Handcrafted, smoked and available hot or mild
PLATES
Our meat plates come with 2 sides and a corn bread muffin and are sure to fill your belly
One Meat Plate
Your choice of 1 meat, two sides and a corn bread muffin
Two Meat Plate
Your choice of 2 meats, two sides and a corn bread muffin
Bowl
Start with either mashed potatoes or mac and cheese.Add a helping of your choice of meat and top it with bacon, cheese and/or scallions.
Sides
Satisfying scratch made sides to accompany your meal
Greens
Collard greens cooked tender and seasoned with a dash of smoked turkey.
Cowboy Beans
A variety of beans scratch made with brisket added because why not?
Mac and Cheese
Creamy white mac and cheese made with 5 cheeses. There's never leftovers of this side.
Sweet Pepper Slaw
A blend of vegetables with diced sweet peppers. It's not creamy not watery but somewhere in between.
Mixed Greens Salad
A blend of mixed greens and vegetables including carrots, cucumbers, sweet peppers, tomatoes, bacon and cheese. Choose from pulled chicken, pork or chopped brisket to top it off. Choice of Ranch, Raspberry Vinaigrette, Country French or Golden Italian dressing.
Desserts
Scratch Made Desserts (Only 1 available at each service)
Banana Pudding
Scratch made banana custard with vanilla wafers and banana slices. Served with vanilla wafer crumbles to add a little crunch.
Bread Pudding
White chocolate bread pudding made using our house bread and scratch made vanilla custard.
Peach Cobbler
Southern peach cobbler
Contact Us
Visit Us!
Follow us on social media and keep checking our events to see when we're in your area.
We can't wait to see you!
Rollin' Smoke BBQ
2411 3rd Street, Eau Claire, Wisconsin 54703, United States
